Our Reviews
North Bellmore's favorite Italian restaurant for over 20 years.
★★★★★
"Had a business in the neighborhood for years and never went. Tonite we went with friends on the recommendation of a coworker. Absolutely DELICIOUS. start to finish, from apps to cappuccino, just a great meal. The appetizers were all great, my favorite were the artichoke hearts, wife and friend devoured tge eggplant rollatini and they are both eggplant snobs. For entree, we all shared...the gnocci were homemade and light not heavy. I wouldve liked more of the delicious Bolognese, veal saltimbocca great! Pork chop-super tender and juicy. Perfect cappuccinos to end a fantastic meal.Very attentive service. Would recommend to everyone. Can't wait til will go back again."
— Brian F. (Oceanside, NY)
★★★★★
"Great food and welcoming staff! A large selection of appetizers, which we love, and everything we ordered was delicious. The owner came out to introduce himself, and our server couldn't have been more attentive. It's kind of unassuming from outside, but once you go in you will be happy you did! We will definitely be going back."
— Kaitlyn D. (Merrick, NY)
★★★★★
"Absolutely the BEST Italian food on Long Island prepared by the BEST Chef...Paolo !!!"
— Terry L. (East Meadow, NY)
★★★★★
"After living in this town and coming here pretty often, it truly is one of the best Italian restaurants. Very small and cozy but still comfortable. The bar area is very tiny but they make it work. The service here is insane and the food is absolutely amazing. So fresh and delicioussss."
— Meghan R. (Bellmore, NY)
★★★★★
"Decided to try this restaurant as it was supposed to be good, solid Italian food with a personal touch. We went last night with my son and his girlfriend and we were all very impressed. Starting with the baked clams and mussels in bianco, which were tender and the sauce was awesome. My wife had the lobster tails oreganato, which came with clams and mussels as well and was perfectly done. My son's lamb chops was grilled just right with garlic and oil and his girlfriend's gnocchi was perfectly cooked in an excellent meat sauce.. I had the trippa napolitana, which was really tender in a very nice marinara sauce.
All in all a great meal, with great service and friendly staff and owners. We plan on being back often!"
All in all a great meal, with great service and friendly staff and owners. We plan on being back often!"
— Richard P. (Westbury, NY)
★★★★★
"Great service and sumptuous menu! This is a Long Island gem! If you're looking for an authentic Italian meal this is the place to go to!! Two thumbs up! Kudos to the chef and the owners!! Also good to note that it's kid-friendly! My kids loved the chicken fingers, mozzarella sticks and chicken parm."
— Candi I. (Bellmore, NY)
★★★★★
"Hi, my first visit to your restaurant was last night, Jan 2, I was impressed from the moment we walked in the door. After asking for a table for two one of the brother owners greeted us and said I'll have a table for you in 5 minutes. The fact that he took the time to greet us and introduce himself was very impressive. The evening just got better from there. Food was great, he came over a few times during the meal and then said good night before he left. Then..the chef who I understand is his brother/partner came over and asked us how dinner was. We enjoyed dining in your restaurant so much. You should be proud the type of restaurant you have created. When we left I believe some of the family members were seated at the bar they said good night and thanked us for coming. I left there feeling like I dined with family. We will be back. Thank you. Happy New Year. I wish you good health and happiness in 2016."
— Theresa C.
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